Asian Cooking Class: Street Food Edition
Spring rolls, satay and Pad Thai. A street food journey through Southeast Asia.
About the Experience
From the night markets of Bangkok to the street corners of Hanoi and the hawker stalls of Indonesia, Southeast Asia has some of the most vibrant, bold and addictive street food in the world. In this hands-on street food Asian cooking class in Barcelona, your group will travel through three countries in two hours, cooking three iconic dishes from scratch: fresh Vietnamese spring rolls, Indonesian chicken satay with homemade peanut sauce, and a classic Thai Pad Thai straight from the wok. No experience needed, just curiosity and appetite. Our chefs will guide you through every step, from rolling to grilling to wok tossing, until you sit down together and feast on everything you've made. The perfect experience for groups who love bold flavors, want to learn something new, or want to remember the flavours of that trip years ago.
Booking Policy
Free cancellation is available up to 48h before the class. Cancellations made within 48h are non-refundable. No-shows will not be refunded.