At Kampada, we design culinary experiences for companies that want something more than a standard activity. From MasterChef-style competitions to outdoor paella battles, every experience brings your team together through food, healthy competition, and shared moments.

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Our experiences work for groups from 10 to 300 people, are fully customizable, and led by local chefs in our exclusive venue in Gràcia (Barcelona) or outdoor partner venues.

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All corporate experiences are tailored to your group’s size, dietary needs, and goals.